Noodles & Vermicelli
Vege Noodle — Goreng / Kuah
Vegetable-based noodles served fried or in soup, light, tasty, and satisfying.
Quantity of Vege Noodle — Goreng / Kuah:1
Ingredients
- Shirataki
- Rice bran oil
- Organic tofu
- Vegetable stock
- Nori
- Carrot
- Shallot
- Garlic
- Spring onion
Nutrition
- Calories
- 540 kcal
- Fat
- 47 g
- Carbohydrate
- 19.52 g
- Protein
- 18.66 g
- Potassium
- 420 mg
- Fibre
- 22 g
- Sugar
- 0.33 g
Nutrition figures follow the printed MORI menu, per single serving.
Kitchen standards
- No MSG
- No Preservatives
- Dairy Free
- Gluten Free
Menu prices may change with the availability of organic ingredients. Message us for today’s prices and what is available.
Ask today’s prices